Manufacturer: Merckens

Ingredients: Sugar, vegetable oil (palm kernel, hydrogenated palm kernel, cottonseed), nonfat milk, cocoa, milk, glyceryl lacto esters of fatty acids, soy lecithin, salt.
**Contains: Milk, Soy.

  • Milk Chocolate Coating Wafers are known for their smooth and creamy milk chocolate flavor. They are ideal for a variety of candy-making, and baking.
  • Notes- Chocolate does not melt well in humid conditions.
    -Best stored at 65 degrees and humidity below 50%
    -Melting takes time/temperature/agitation