Manufacturer: Franklin Farms East

Ingredients: Whole Milk Powder. Made with Bioengineered Ingredient(s).

  • Powdered Whole Milk is great for use in confections, baked goods, as a nutrient supplement, or reconstituted for use as liquid milk.
  • Recipe: Add 18oz (4 1/2 cups) of whole milk powder to 1.75 quarts of water which isn’t too cold or too hot. Stir the milk with a wire whip until all the whole milk powder is dissolved. Add an additional 2 quarts of water and stir. Refrigerate before serving as a beverage. Yields approximately 1 gallon reconstituted fluid whole milk.
  • Note: Prepared whole milk should be handled in the same manner as fresh whole milk.