White cheddar asparagus soup is a delicious blend of whole milk, cheddar cheese, buttermilk, chicken broth mix, cream, celery, onion, spices and asparagus. This mix can be used as a soup or a sauce and is ready to serve in less than 20 minutes.


1 ½ cup milk
1 cup water
¾ cup White Cheddar Asparagus Soup Mix


Whisk all ingredients together in a stock pot and bring to a near boil on medium heat. Stir constantly to prevent scorching. Remove from heat, cover and let steam for 5-10 minutes. Serve Options: Serve over rice, potatoes or noodles; serve with toasted bread and hard boiled eggs for a “stand alone” meal.