Manufacturer: A Touch of Dutch

Ingredients: Cane Sugar, Modified Corn Starch, Dextrose, Natural and Artificial Strawberry Flavor, Citric Acid (acidifier), Natural Flavors, Canola Oil, Salt, Red 40, Ascorbic Acid (preservative). Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Sesame, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.

  • This dessert mix is easy to prepare and very versatile in its applications. Just add water and cook as directed to create a delicious strawberry dessert that can be enjoyed as a pudding, served with fresh fruit, made into strawberry pie or layered in a simple parfait.
  • Recipe: 2/3 cup Strawberry Danish Dessert Mix, 1 3/4 cups water. Stir 2/3 cup of mix into 1 3/4 cups cold water or fruit juice in a medium saucepan. Bring to a full boil. Boil 1 minute stirring constantly with a wire whisk until mixture has thickened. Options: For Strawberry Pie, stir in 4 cups sliced strawberries and pour into baked pie crust.