Manufacturer: A Touch of Dutch
Ingredients: Chocolate Pudding Base (sugar, dextrose, modified corn starch, cocoa (processed with alkali), tetrasodium pyrophosphate, contains 2% or less of each of the following: disodium phosphate, monoglycerides, soy lecithin, salt, natural and artificial flavor, whey, sodium caseinate, red 40, palm oil, yellow 5, yellow 6, blue 1), Non-Fat Dry Milk, Cane Sugar, Modified Food Starch, Artificial White Chocolate Flavor, Natural Vanilla Flavor, Natural Non-GMO Dairy Cream Flavor (arabic gum, natural flavor (milk), maltodextrin, silicon dioxide (anti-caking agent)).** Contains Milk, Soy. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat. Made with Bioengineered Ingredients.
- Milk Chocolate Instant Pudding has a smooth texture and rich milk chocolate flavor that makes a delicious dessert your whole family will love! Simply add milk, blend well, chill and serve – or top with whipped cream for an extra sweet treat!
- Recipe: ¾ cup of pudding mix and 2 cups of cold milk. Use whisk or mixer (low speed) to combine pudding mix and cold milk for 1 minute, scraping down the sides of the bowl as needed. Pour into storage bowl or dessert dishes. Cover and refrigerate until set. Makes 4 (½-cup) servings.
- Shelf life – if stored properly, in a tight container, in a cool dry place, 1 year.