Manufacturer: Bulk Foods Inc.

Ingredients: Raw Cane Sugar, Dextrose, Non-GMO Corn Starch, Natural Raspberry Flavor, Raspberry Juice Powder (raspberry juice concentrate, maltodextrin, and silicon dioxide (anti-caking)), Beetroot Red (color), Red Beet Powder (beets, silicon dioxide (anticaking agent)), Citric Acid (acidifier), Canola Oil, Natural Black Raspberry Flavor, Natural Lemon Juice Flavor, Ascorbic Acid (preservative), Poppy Seeds. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat. Made with Bioengineered Ingredients.

  • Black Raspberry dip has the sweetness of fresh picked raspberries that will turn any fruit, bread or cracker into a delicious treat! This versatile dip mix is also easy to use in your favorite dessert recipes to create decadent dishes such as raspberry pie.
  • Recipe for Dip: 8oz Cream Cheese (softened), 8oz Sour Cream and 1 cup Black Raspberry Dip Mix. Blend softened cream cheese and sour cream until smooth. Add Raspberry Dip Mix and mix thoroughly. Refrigerate for 30 minutes. Stir and serve.
  • Recipe for Pie: 8oz Cream Cheese, 8oz Sour Cream, 8oz Whipped Topping, 1¾ cup Black Raspberry Dip Mix and 1 Prepared Pie Shell. Soften cream cheese; whisk together with sour cream. Add Black Raspberry Dip Mix; whisk together until completely mixed. Refrigerate 10 min. Stir briskly again until smooth. Fold in the whipped topping with a rubber scraper; pour into prepared pie shell; refrigerate; serve.