Manufacturer: Bulk Foods Inc.

Ingredients: Raw Millet, Enriched Jasmine Rice (Jasmine rice, niacin, thiamine, iron, folic acid), Quinoa, Dehydrated Potatoes, Canola Oil, Turkey Flavor (turkey broth, flavor, and salt), Dried Sweet Corn, Dried Carrots, Sea Salt, Tomato Powder, Natural Hickory Smoked Salt Flavor, Cumin, Dried Jalapeno Peppers, Dried Garlic, White Pepper, Cilantro, Paprika Extract (color), Natural Colors. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.

  • Spicy Quinoa is an unique dish made with a combination of whole grain millet, jasmine rice and quinoa with a blend of vegetables and seasonings such as sweet corn, carrots, sun-dried tomatoes, jalapeno pepper, garlic powder and cilantro. Try adding a kick of heat to your meals by serving this spicy dish with your favorite fresh grilled meats and vegetables, or use as a side dish for your next Mexican meal.
  • Recipe: 2 cups water, 1 cup rice blend, (salt & pepper to taste).In a saucepan, bring water to a boil. Add rice blend. Return to a boil, stir, cover and reduce heat to low. Simmer for 15 minutes. Stir, remove from heat, keep covered and let steam for 5 minutes. Fluff with a fork and serve.
  • Options: 2 Tbsp. butter may be added to the water before the rice blend is added.