Pure Maple Syrup 1/2 gal
Manufacturer: Amber Valley Maple
Ingredients: Pure Maple Syrup
- 100% Pure Maple Syrup is made each spring by collecting the sap of maple trees and boiling it down into syrup. It takes 40 gallons of sap to make just one gallon of pure maple syrup!
- Caring for your Maple Syrup: Once the container is opened, syrup should be kept in the refrigerator or freezer (the freezer is best as maple syrup becomes thick but will not freeze). If mold does happen to form on top of the syrup, it can be restored to nearly its original flavor by reheating to the boiling point and skimming.
|Dimensions||5 × 5 × 10 in|
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