Manufacturer: Bunge Milling

Ingredients: Bulgur Wheat. Contains: Wheat Ingredients.

  • Bulgur Wheat (Cereal) is a quick cooking form of whole wheat that has been cleaned, parboiled, dried and ground into particles. This versatile wheat has a nut like flavor and an extended shelf life that allows it to be kept fresh for a longer period of time. Bulgur Wheat has been pre-cooked and ready to eat with minimal cooking or, after soaking in water or broth, can be mixed with other ingredients without further cooking.
  • Recipe: 1 cup bulgur and 2 cups water or broth. Bring liquid to boiling. Add grain. Simmer, partially covered for 15 minutes.