Description

Manufacturer: Bulk Foods Inc.

Ingredients: Parboiled Rice (parboiled long grain rice, iron phosphate, niacin, thiamine mononitrate, and folic acid), Whole Black Beans, Non-GMO Expeller Pressed Canola Oil, Toasted Onion Bits (onions, vegetable oil (palm oil), wheat flour, salt), Dried Garlic, Garlic Salt (salt, granulated garlic, silicon dioxide), Raw Cane Sugar, Sea Salt, Non-GMO Maltodextrin, Natural Hickory Smoke Flavor, Non-GMO Soy Sauce Powder (fermented soy sauce [contains soybean and wheat], maltodextrin, salt), Natural Pork Flavor (maltodextrin, salt, yeast, natural flavor, yeast extract, garlic powder, onion powder, organic sunflower oil, silicon dioxide (anti-caking agent), spice, medium chain triglycerides), Cayenne Pepper, Black Pepper, Cloves, Dried Onion, Non-GMO Molasses Powder (molasses, maltodextrin), Dried Celery, Natural Applewood Smoke Flavor, Roasted Potato Flour, Coriander, Silicon Dioxide (flow agent), Organic Caramel Color, Natural Flavors.** Contains Soy, Wheat. Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut) and Wheat.

  • Haitian rice and black beans is a traditional Haitian dish flavored with minced garlic, crispy toasted onions, cayenne pepper and cloves. To create a perfect meal, pair this dish with your favorite fresh meat such as chicken or beef.
  • Recipe: 2 cups water, 1 cup rice blend. In a saucepan, bring water to a boil. Add rice blend. Return to a boil, stir, cover and reduce heat to low. Simmer for 15-20 minutes. Stir, remove from heat, keep covered and allow to steam for 5 minutes. Fluff with a fork and serve. Makes about 4 servings (¾ cup each)