This new rice blend features long grain rice and red beans flavored with Cajun seasoning, toasted onions, red bell peppers, garlic and a special blend of other spices and seasonings. Add cooked chicken, pork or beef to create a complete meal or enjoy as a spicy side to traditional Mexican dishes.
1-3/4 cup Water
1 cup Cajun Rice & Red Beans
2 Tablespoons Oil or Bacon Fat (optional)
In a heavy bottomed kettle, bring the water
to a boil, add the Cajun Rice & Bean mix.
Return to a boil, stir once, cover and reduce
heat to low. Simmer, undisturbed for 15
minutes, remove from heat, keep it covered
and allow it to steam for 10 minutes, fluff
with a fork. Serve. Great with added Seafood
(fish, shrimp, scallops) and/or Smoked